Recipes

Chocolate and Granola Dipped Frozen Bananas

Chocolate + Bananas + Granola = Delicious Summer Vibes 
By Chef Laura Briscoe
Frozen Bananas with Chocolate and Granola Made Easy

Remember frozen chocolate covered bananas on a stick from the carnival when you were little? Well, now that I just dated myself, I do and these bananas dipped in chocolate and rolled in granola are a major step up.  Three ingredients + 15 minutes and you are on your way down the sweetest memory lane.

    Chocolate and Granola Dipped Frozen Bananas

    By Chef Laura Briscoe
    Prep time:10 minutes
    Cook Time:5 minutes
    Servings:6 each

    Ingredients

    • Bananas, peeled, cut into thirds 2 large
    • Bittersweet Chocolate, melted 1 cup
    • Laura’s Gourmet Granola, Flavor of Choice 1 cup

    Instructions

    • Dip bananas into melted chocolate, allow excess to drip off, then roll in granola.
    • Place, one of the cut sides down, on a plate or sheet tray lined with a Silpat, wax paper or parchment. Insert a lollipop stick, skewer or toothpick into the exposed end of banana.
    • Immediately put dipped bananas into the freezer and allow to chill at least two hours.

    Referenced products

    Vanilla Almond Crunch
    Classic Granola

    Vanilla Almond Crunch

    Sinful Cinnamon Crunch
    Classic Granola

    Sinful Cinnamon Crunch

    BlueBerry Bliss Crunch
    Classic Granola

    BlueBerry Bliss Crunch

    Coconut Crunch
    Classic Granola

    Coconut Crunch

    AppleLicious Crunch
    Classic Granola

    AppleLicious Crunch

    CherryRific Crunch
    Classic Granola

    CherryRific Crunch

    Honey Roasted Peanut Crunch
    Classic Granola

    Honey Roasted Peanut Crunch

    Dark Chocolate Crunch
    Classic Granola

    Dark Chocolate Crunch

    Pumpkin Pecan Crunch
    Classic Granola

    Pumpkin Pecan Crunch

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