Enjoy Vanilla Almond Crunch – Premium Gluten-Free Granola

At Laura's Gourmet, we’re thrilled to introduce our signature product: Vanilla Almond Crunch. We’ve poured our passion into crafting a breakfast staple that transforms your mornings, snacks, and recipes into something truly gourmet.

This artisan-crafted granola blends delicate vanilla notes with the satisfying crunch of roasted almonds and whole grain oats. Handcrafted in small batches, it’s made using only premium, gluten-free, non-GMO ingredients that support both taste and wellness. Whether you enjoy it straight from the bag, as a topping for yogurt, or added to your favorite smoothie bowl, it’s the kind of crunch you’ll keep reaching for.

Made right here in our kitchen in Tempe, Arizona (1032 W 23rd St, Tempe, AZ 85282, United States), Vanilla Almond Crunch reflects our commitment to quality, flavor, and the joy of real food.

Product Information

We created Vanilla Almond Crunch to be the creamy, crunchy star of your pantry. Out of all our flavors, it was the very first we developed and for good reason. It balances crunchy oats, slivered almonds, organic honey, and pure ground vanilla bean to elevate everyday moments.

Designed by Chef Laura Briscoe, every batch is handcrafted and carefully baked to deliver the perfect trifecta of taste, texture, and mouthfeel. We believe granola should be more than just a breakfast food—it should be a delightful, anytime indulgence that feels both satisfying and nourishing.

With certified gluten-free oats as the foundation, we’ve ensured this granola is accessible to those with dietary sensitivities while never compromising on flavor or quality. It’s also non-GMO, kosher certified, and made without artificial additives or preservatives.

Whether you're enjoying it as a cereal, mixing it into baked goods, or sprinkling it over a smoothie bowl, Vanilla Almond Crunch brings elevated simplicity to every bite.

Why Vanilla Almond Crunch Deserves a Spot in Your Pantry

We believe breakfast shouldn’t be boring or unhealthy. That’s why Vanilla Almond Crunch stands out:

• Artisan-crafted excellence: Each batch is small-batch, chef-created, and baked with care to deliver exceptional flavor.

• Premium, clean ingredients: We use pure ground vanilla, organic honey, and slivered almonds with no artificial colors, preservatives, or fillers.

• Diet-friendly: It's gluten‑free, soy-free, dairy-free, kosher, and suitable for vegetarian diets.

• Nutrition-forward: Offers a nourishing blend of healthy fats, fiber, and protein with low sugar to keep you energized and satisfied.

What Makes Up Every Crunchy, Flavorful Bite

When you open a bag of Vanilla Almond Crunch, here’s what you’ll find:

• Gluten-free certified oats for that authentic crunchy base.

• Slivered almonds for satisfying crunch and nutty flavor.

• Organic honey and pure ground vanilla bean for natural sweetness and aroma.

• A hint of ground cinnamon or spices (depending on the batch) for warming depth.

Who This Granola Was Made For

If any of these describe you, Vanilla Almond Crunch was made with you in mind:

• Those seeking a healthy, flavorful breakfast without gluten.

• Anyone avoiding soy, dairy, or artificial additives.

• Busy professionals, parents, or active individuals craving a quick yet nourishing snack.

• Home chefs look to elevate recipes for granola parfaits, topping for yogurt or baked goods, or even as a mix-in for sweet treats.

Key Features and Benefits

Here’s how Vanilla Almond Crunch delivers more than just taste:

• Gluten-free, clean-label ingredients
  - Safe and healthy for a wide range of dietary needs with no guilt attached.
  
  

• Artisan, small-batch baking
  - Ensures consistent texture, freshness, and gourmet-level quality.
  
  

• Nutritious profile (fiber, protein, healthy fats)
  - Helps keep you full longer, supports digestion, and fuels daily activity.
  
  

• Versatility in use
  - Delicious on yogurt, in recipes (like toffee bars), or as a standalone snack.
  
  

• Ethical and impactful brand
  - Women-owned business; a portion of sales supports Alzheimer’s research.

Who Gets the Most Out of Every Crunch

Here are some of the people who’ll get the most out of Vanilla Almond Crunch:

• Health-conscious families: Parents who crave nutrient-rich, tasty snacks kids and adults both approve of.

• Fitness enthusiasts: A quick, wholesome fuel before or after a workout.

• Foodies and home cooks: Use as crunchy garnish in parfaits, baked goods, or unique recipes like Vanilla Almond Toffee Bars.

• Gluten-sensitive individuals: Enjoy granola without having to worry about gluten.

What to Expect Inside the Bag

When the product arrives whether in 8 oz, 16 oz, or 2 lb bags you’ll open:

• A sealed bag that preserves freshness.

• Readable ingredient and nutrition labels.

• Clean, simple packaging is just what you need in your pantry.

Optional: For foodservice or bulk users, we also offer a 25‑lb option designed for chefs and businesses, with the same premium ingredients and shelf-stability.

Why Our Roots—and Mission—Make Us Different

We’re not just selling granola, we're sharing a mission that’s grounded in purpose, passion, and community.

• Local to Tempe, AZ: Since 2004, we’ve proudly called Tempe our home. What started with one flavor and a dream has grown into a full line of gourmet granola blends, each one rooted in our commitment to small-batch quality, healthy ingredients, and the local community that continues to inspire us.
  
  

• Chef-Driven Innovation: Every recipe we create is thoughtfully developed by Chef Laura Briscoe. With a culinary background and an obsession for balanced flavor and texture, she ensures each blend delivers the chef’s trifecta: taste, texture, and mouthfeel. You’re not just eating granola, you're enjoying a handcrafted, gourmet experience.
  
  

• Ethically Minded: As a proud women-owned business, we don’t just talk about values, we live them. A portion of our sales supports Alzheimer’s research in honor of Chef Laura’s father, giving deeper meaning to every bag we make. Our packaging is simple and clean, and we’re always working to be more sustainable in both our sourcing and production.
  
  

• Trusted by Retailers and Chefs: From local markets in Arizona to nationwide retailers and foodservice providers, our products are trusted by those who know food best. Chefs, hotels, healthcare providers, and restaurants choose our granola for its consistency, freshness, and flavor you can count on.

When you choose us, you’re choosing more than just breakfast, you're choosing a story, a community, and a brand that cares.

Ready to Taste the Crunch That Does More?

Ready to elevate your breakfast or snack game? Visit our website to order Vanilla Almond Crunch now or explore larger sizes and foodservice options if you're a business. Transform your everyday with artisan granola that delivers on taste, quality, and conscience.

Closing Statement 

We at Laura's Gourmet can’t wait for you to experience the joy and versatility our Vanilla Almond Crunch brings. Whether it’s on your spoon, baked into your latest creation, or enjoyed straight from the bag, you’re choosing more than a snack you’re embracing a better way to enjoy wholesome mornings.

Made with care, intention, and only the finest ingredients, our granola reflects what we believe food should be: real, flavorful, and nourishing. It's no wonder Vanilla Almond Crunch continues to stand out among the top granola brands. Elevate your pantry with our premium, gluten‑free granola today crafted in Tempe, shared with love everywhere.